A fresh tomato salsa with cilantro, garlic, onion and jalapeño.

Ingredients

• 4 large plum tomatoes
• 1 cup cilantro
• 2 garlic cloves
• ¼ cup onion
• ½ jalapeño

Why it works

The original ingredient combination is preserved; chopping style and resting time are flexible.

Step-by-step instructions

1. Wash all produce and prepare ingredients.
2. Chop tomatoes, cilantro, garlic, onion and jalapeño.
3. Combine and taste; adjust texture and ingredient proportions to preference.
4. Chill before serving if desired.

No added salt means no salt added during preparation; naturally occurring sodium varies by ingredient. Check package labels.